Hamachi Kama$ 10collar of yellowtail encrusted with fresh ginger and garlic
Shiromi Salad$ 10thin slices of white fish sashimi with fresh lemon vinaigrette
Teriyaki Bento$ 17choice of chicken or salmon, spicy white tuna maki, gyoza, garden goma salad, rice and miso
Udon$ 15assorted seafood with sake dashi broth
Donburi$ 15assorted seafood cooked in egg and sweet onion with light broth on a bed of rice
Ramen$ 13slices of braised pork, egg, shiitake in spicy sake dashi broth served with pickled oshinko on the side
Fish & Chips$ 18sea bass and sweet potato tempura served with spicy mayo, light citrus sauce
Boatman Chirashi$ 18Coast rustic version, with assorted sashimi and veggies on seasoned sushi rice served with nori sheets mix and eat just like that or make your own hand rolls
